Our focus is to bring nostalgia to your plate by providing you with family style dinners and desserts. With a weekly rotating menu, we aim to use local and seasonal ingredients while we recreate your childhood favorites! Leave the stress of cooking and clean up behind while still being able to enjoy intimate and healthy dinners that everyone in the family will love.
Everything is better when we do it together
Chef Andrew Thorpe has been working in kitchens for nearly two decades. His focus has been creating dishes we all know and love but with fresh new twists. Food is about family and celebration; his goal is to make it easier for you to celebrate with your family by providing healthy and approachable dinners for his friends and community. Most recently he has been working as Head Chef of Arabella Park.
Chef Emily Schlieper graduated culinary school in 2010 and has been working in KW ever since. Her focus has been learning and growing in small independent restaurants and creating fresh shareable dishes along the way. She is hardworking, driven and determined to make sure that every single dish she creates is the absolute best it can be and she is excited to be able to share that with you and your family. Her most recent role has been working as a Sous Chef along side Andrew Thorpe.
HOW WE GOT HERE
With everything going on in the world right now we want to bring people comfort in the best way that we know how, our food. With working from home, taking care of kids, maintaining your sanity... making sure your family has a delicious, healthy, home cooked meal on the table shouldn't be something you have to stress over. We are here to provide you with family style dinners and pantry staples to keep you well fed so you can focus on what's really important; spending quality time with your family.